Evasion
Evasion is a restaurant with a sea view: French cuisine deliciously influenced by the Mediterranean!
Elaborated from fresh produce by our chef Thierry Gratarolla, our menu is accompanied by a list of daily suggestions. There is also a special lunch menu.
Our philosophy
For us, a dish's recipe begins with the selection of the products it involves. Local producers allow us to work with wonderful products, which we have the pleasure of offering you every day.
Qualité Tourisme
Evasion is certified by the Qualité Tourisme label which lists the establishments in the region offering an excellent level of service, in terms of the quality of the food, welcome and hygiene, etc.
Elaborated from fresh produce by our chef Thierry Gratarolla, our menu is accompanied by a list of daily suggestions. There is also a special lunch menu.
Our philosophy
For us, a dish's recipe begins with the selection of the products it involves. Local producers allow us to work with wonderful products, which we have the pleasure of offering you every day.
Qualité Tourisme
Evasion is certified by the Qualité Tourisme label which lists the establishments in the region offering an excellent level of service, in terms of the quality of the food, welcome and hygiene, etc.